Paring knives

A paring knife is the kitchen's small but indispensable precision tool. With its short, narrow blade and lightweight construction, it's perfect for any task that requires finesse and control. The paring knife is often used directly in the hand rather than on a cutting board, making it ideal for tasks where larger knives would be too cumbersome.

Blade length approximately 80-100 mm, blade height from spine to heel approximately 20-22 mm.