Bread knives

A bread knife is an indispensable tool in the kitchen, designed to cut through hard crusts and soft interiors without crushing or tearing the food. The long, serrated blade works like a saw, allowing you to cut even, clean slices with minimal effort. The result is perfect cuts – whether you're working with freshly baked sourdough bread, baguettes, or soft pastries.

Blade length approx. 280 mm